Margherita Pizza Artigianale

Margherita Pizza Artigianale brings its wood-fired Neapolitan pizzas and handmade pastas to the Ayia Napa Marina area, alongside its original Nicosia branch. The Italian-Mediterranean menu draws on Greek, Spanish, French and Cypriot influences, uses seasonal ingredients and includes aperitifs. The style is relaxed but polished, suiting couples, families and friends. It is closed on Mondays, opens for dinner Tuesday to Thursday and from lunchtime Friday to Sunday; book by phone.