Le Four Fou

Le Four Fou is a small, family-run cake and pastry workshop in Agios Athanasios, on the edge of Limassol, which opened in March 2024. It bakes custom handmade cakes for birthdays, weddings, christenings and name days, alongside traditional Greek pastries, savouries, sweets and handmade koulouri bread, plus healthier bites such as energy balls. Everything is made to order with fresh ingredients. Orders can be placed through the online form, by phone or by email, and the shop opens Monday to Friday 07:30–16:30 and Saturday mornings.