Polis Herb Garden & Restaurant

A restaurant set beside a public herb garden of around 2,500 square metres in the centre of Polis, next to the local museum. The cooking leans on herbs from the garden, with Greek and Cypriot dishes such as grilled calamari, kleftiko, stuffed vegetables and stifado. Visitors can also learn about herb drying and essential oil extraction, and the grounds host events. It welcomes families and couples, and tables can be booked online, by phone or through the contact form.