Gourmet on the Go Catering & Planning

Gourmet on the Go is a Paphos catering and event planning service founded in 2010 by Amanda, who studied hotel and catering management and worked in contract catering at major UK sporting events before settling in Cyprus. It cooks in private homes and rental villas for groups of 6 to 60, covering family get-togethers, private dinners, BBQs, shop openings, corporate events, parties and villa weddings. Menus span traditional Cypriot food, English roasts, Thai, Spanish, Italian and Chinese dishes, with vegan and healthy options and locally sourced ingredients. Meals can be served formally, family-style, as a buffet or as canapés, and décor and waiting staff can be arranged.